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Written By: mike on June 21, 2010 27 Comments
Having Our Beer And Eating It Too

I was on a grocery run a few weeks back and decided to hit up one of the semi-independent stores for my fruits and veggies. Not only did they have excellent fruits and veggies at decent city prices, but they also had…a kick ass cheese section!

They had the usual Bries and Camemberts, local artisan [...]

Written By: nicky on March 19, 2010 24 Comments
Cheese In The News – Vol. 7

Cinderella First Lost Her Slipper, Now Loses Her Crown

Well, the results are in for the 2010 World Championship Cheese Contest held in Wisconsin, and Quebec’s Le Cendrillon, winner of the 2009 World Cheese Award, is not the winner. The honour goes to Swiss Cheesemaker Cedric Fragniere’s Gruyere.  It is described as having a “creamy texture [...]

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